Paneer Samosa
Paneer Samosa

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer samosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer Samosa is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Paneer Samosa is something which I have loved my entire life. They are nice and they look fantastic.

Tandoori Paneer Samosa Recipe - With Baked Option. Tandoori paneer samosa ticks all the right boxes for any food lover. Crispy ,crunchy with grilled paneer will satisfy everyone.. See recipes for Mini bread paneer samosa too.

To begin with this recipe, we must first prepare a few ingredients. You can have paneer samosa using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paneer Samosa:
  1. Take For Samosa
  2. Get as required Oil
  3. Get 1 cup Maida
  4. Get as needed Water
  5. Make ready 2 cups Paneer grated
  6. Take 1 cup Corn boiled
  7. Prepare 1 Onion sliced
  8. Take 1 tbsp ginger garlic paste
  9. Prepare 1 Green chill chopped
  10. Make ready 2 tbsp hung curd
  11. Get 1/2 cup roasted peanut powder
  12. Take as per need Fried Cashews
  13. Get 1 tbsp garam masala
  14. Get as per taste Salt
  15. Make ready As needed Raisins
  16. Prepare For chutney
  17. Take as required Mint. leaves
  18. Prepare As required Coriander leaves
  19. Get as needed Jeera
  20. Get as required Mustard
  21. Take 3 green chilli
  22. Take as per taste Salt
  23. Prepare as required Water

Cheese Paneer Samosas - the Ingredients: Paneer / Indian cottage cheese: One of the main ingredients in these samosas is grated paneer or Indian cottage cheese. Matar paneer samosa is prepared by stuffing matar and paneer in maida dough. Matar paneer samosa is a popular snack that we can take with tea. Matar paneer samosa is a perfect snack for a rainy day and when it is cooked in an air fryer it is very. crispy and healthy too.

Steps to make Paneer Samosa:
  1. For Samosa : - we will prepare dough by adding : - Maida, - Oil, - Salt - & Water - in a bowl…and mix well make small dough and rest aside for 15 mins
  2. For Stuffing : - In a pan fry, - put 1 tbsp oil - Add sliced onions - Add 1 tbsp ginger garlic paste - Add 1 green chilli chopped - Add 1 tbsp garam masala - Add few raisins and cashews - Add boiled corns - Now add grated paneer - Add 2 tbsp hung curd - Salt to taste
  3. Now we will roll the dough cut them into half like semi circle and roll them in a triangle shape like a cone ice cream
  4. Now stuff the panner grated mixture in samosa cover.. and deep fry them in oil in medium flame
  5. Now for chutney in a mixture pot add - Mint leaves, - Coriander leaves, - Salt to taste, - jeera, - green chilli - & dates (kajoor) - Finally pour little water grind them well it should not be thick paste
  6. Now we will give tadka to chutney.. - Pour oil - Add mustard seeds - Let them crackle - Now pour the chutney in that give a boil for 1 min and gas off
  7. Now our dish is ready to serve…plate the panner Samosa with tasty chutney…enjoy

Matar paneer samosa is a popular snack that we can take with tea. Matar paneer samosa is a perfect snack for a rainy day and when it is cooked in an air fryer it is very. crispy and healthy too. Samosa the snack most sought after especially in this rainy season. Check out this amazingly delicious recipe of Paneer Samosa. Samosa is one snack no one has ever said no to, even the most health conscious people can't say. पनीर समोसा - हिन्दी में पढ़ें (Paneer Samosa, Paneer Veg Samosa Snack Recipe in Hindi).

So that is going to wrap this up with this exceptional food paneer samosa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!