Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jini dosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jini Dosa is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Jini Dosa is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have jini dosa using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jini Dosa:
- Get For Dosa Batter
- Make ready 2 cups Rice
- Take 1 cup Urad Dal
- Make ready as per taste Salt
- Prepare For Stuffing,
- Prepare 1 bowl chopped veggies -onions, capsicum, carrots, tomatoes
- Prepare as per taste Ketchup
- Take as per taste Schezwan Chutney
- Prepare As per taste Chat Masala
Steps to make Jini Dosa:
- Soak dal and rice separately overnight. Grind them with water into a smooth paste. Mix both of them together nicely. Add salt as required and keep the batter aside for sometime to ferment.
- Spread dosa batter on skillet, when cooked from one side.. Put chopped veggies on it in centre+ 1/2 tsp ketchup+ 1/2 tsp schezwan chutney + pinch of chat masala. Mix it with a spoon on dosa itself, spread evenly, cut and serve
So that is going to wrap it up with this special food jini dosa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
