Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mini no bake cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
No-bake cheesecake, no-bake pumpkin cheesecake, and even my no-bake cheesecake jars are exactly that- cheesecake without the oven. I like to compare the filling to cheesecake mousse. It has a light and airy texture because it's made with homemade whipped cream. No Bake Mini Oreo Cookies and Cream Cheesecake Cups by Cupcake Savvy's Kitchen.
Mini no bake cheesecake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mini no bake cheesecake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mini no bake cheesecake using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mini no bake cheesecake:
- Get 1 cup cream cheese
- Prepare 1 cup whipped cream
- Make ready 1/2 cup condensed milk
- Get 1 pack plain biscuits
- Take 1/4 cup melted butter
- Prepare Cup cake liners
- Prepare Fresh fruits (for serving)
So being smack bang in the middle of winter would in no way deter me from no-bake desserts. How to make no bake oreo cheesecake. To get started with these mini Oreo cheesecakes, you'll spray the cupcake liners with a good non-stick spray, then make the Oreo crust. Definitely add extra cream cheese for thickness, and account for extra mix.
Instructions to make Mini no bake cheesecake:
- In a bowl add the softened cream cheese and beat till fluffy
- Slowly start adding the milk and beat till incorporated
- In a separate bowl whip the whipping cream till stiff peak
- Gently fold the whipped cream to the cream cheese mixture
- Using a food processor or rolling pin process the biscuits till soft
- Add the melted butter and mix
- Scoop a table spoon of the biscuit in to your cupcake liners
- Use the back of the spoon to press the biscuits down.
- Add a scoop of the cream cheese and gently tap the muffin tray to have even layers
- Freeze in the freezer till firm
- You can serve them with fresh fruits, whipped cream or Carmel sauces
To get started with these mini Oreo cheesecakes, you'll spray the cupcake liners with a good non-stick spray, then make the Oreo crust. Definitely add extra cream cheese for thickness, and account for extra mix. I made three cheesecakes with my mix. Also, I swapped out Graham Crackers for Golden Oreos, and added sprinkles. These simple, no-bake mini cheesecakes are absolutely perfect for parties and gatherings when you need a special, indulgent dessert.
So that’s going to wrap this up with this special food mini no bake cheesecake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!