Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken pot pie mornay. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken pot pie Mornay is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Chicken pot pie Mornay is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken pot pie mornay using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken pot pie Mornay:
- Make ready 1 packages brocolli, califlower, carrots ( in you grocery fresh bagged salad section)
- Make ready 1 packages sliced cremini mushrooms
- Get 1 rotisserie chicken, pulled off the bone
- Get 4 tbsp butter
- Get 2 tbsp flour
- Prepare 3 cup milk
- Make ready 1 cup grated white cheddar
- Take 1 cup grated parmesan cheese
- Take 1 tsp salt
- Prepare 1/2 tsp nutmeg
- Take 2 can crescent rolls
Steps to make Chicken pot pie Mornay:
- Steam the fresh veggies, put in a collander to drain the water
- Melt butter in a deep frying pan, add flour, stir making a roux
- Slowly add the milk, stirring until thick
- Add salt and nutmeg
- Add cheeses, stir until melted. If the mornay sauce seems to thick you can add more milk to thin at this point
- Once the cheese has melted, add veggies and chicken, stir to mix. remove from heat
- Butter a baking dish, and press one can of cresant rolls on the bottom, closing the seems
- Pour the chicken mixture in the prepared crust
- Lay the second can of crescant rolls over the top. ( I seperate them and make a curly center with the tips..wide sides out. Works great with a round dish)
- Bake about 30 minutes in a 350 oven
- Let stand for about 15 minutes, then dig in!
So that is going to wrap it up for this special food chicken pot pie mornay recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!