Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker chicken and dumplings. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Slow cooker chicken and dumplings is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Slow cooker chicken and dumplings is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker chicken and dumplings using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow cooker chicken and dumplings:
- Get 6 boneless chicken breasts
- Get 2 tbsp butter
- Prepare 2 can cream of chicken soup
- Prepare 2 can chicken broth
- Make ready 1 onion, chopped
- Prepare 1 can corn, drained
- Take 1 garlic powder to taste
- Prepare 1 salt and pepper to taste
- Take 2 packages refrigerated biscuit dough, torn into pieces
Instructions to make Slow cooker chicken and dumplings:
- Place onion on bottom of crock pot. Then chicken, butter, soup, broth and corn
- Then add garlic powder, salt and pepper to taste
- Cover and cook on high for 6 hours. About 1 hour before it is done take out chicken breasts and pull chicken apart with 2 forks then add back to crock pot. Then add biscuit dough pieces. Push dough down into the liquid. Finish cooking until dough is done
So that is going to wrap this up for this special food slow cooker chicken and dumplings recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
