Chana masala
Chana masala

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, chana masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chana masala is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chana masala is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chana masala using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chana masala:
  1. Get 2 bowls Overnight soaked chana
  2. Take 1 Onion
  3. Make ready 4 tsp Dry coconut grated
  4. Get 1 tsp Ginger garlic paste
  5. Get 1/2 tsp each Mustard,cumin seeds
  6. Take Handful Coriander leaves
  7. Prepare 1tsp Red Chilli powder
  8. Make ready 1 tsp Garam masala
  9. Make ready 1 tsp Chana masala
  10. Make ready To taste Salt
  11. Take 1 tsp Turmeric powder
  12. Prepare 4-5 tsp Oil
Steps to make Chana masala:
  1. Wash soaked chana and cook it in pressure cooker for 3 or 4 whistles
  2. Roast cut onion,grated coconut and make paste with coriander
  3. Heat oil add mustard and cumin seeds,let it flutter,now add garlic ginger paste and saute for a minute
  4. Now low the flame and add red chilli powder, turmeric powder,garam masala,chana masala,salt mix well
  5. Now add 1 tsp water and add the onion,coconut paste saute it till it leaves the oil
  6. Now add the cooked chana mix well.Cover it with lid and cook for 5 minutes.
  7. Now add water to adjust desired consistency
  8. Let it boil and serve hot

So that’s going to wrap this up for this special food chana masala recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!