Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy butternut soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy butternut soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spicy butternut soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy butternut soup using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy butternut soup:
- Make ready 1 butternut, peeled, de-seeded and cubed
- Prepare 1 sweet potato peeled and cubed
- Prepare 2 large carrots, peeled and cubed
- Get 1 onion or a leek sliced/chopped
- Take Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Take 1 sprinkling of dried chilli flakes
- Prepare 3-4 teaspoons curry powder
- Make ready 1 teaspoon cumin seeds
- Take Half litre hot veg stock
- Make ready Tin coconut milk
- Make ready Salt and pepper to your taste
Instructions to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add hot stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
So that is going to wrap it up for this exceptional food spicy butternut soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
