Andouille Sausage Slow Cooker Rice
Andouille Sausage Slow Cooker Rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, andouille sausage slow cooker rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Andouille Sausage Slow Cooker Rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Andouille Sausage Slow Cooker Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook andouille sausage slow cooker rice using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Andouille Sausage Slow Cooker Rice:
  1. Take 1 lb Andouille sausage
  2. Prepare 2 cup Rice
  3. Make ready 3 cup Chicken stock
  4. Take 1 can Diced tomato
  5. Take 1 can Black beans
  6. Take 1 medium Onion
  7. Make ready 2 clove Garlic
  8. Prepare 1/4 tsp Oregano
  9. Make ready 1/4 tsp Thyme
  10. Get 1 tbsp Cajun seasoning
  11. Get 2 dash Hot sauce or more to taste
  12. Prepare 1 Salt and pepper to taste
Steps to make Andouille Sausage Slow Cooker Rice:
  1. Combine all ingredients in a slow cooker and put it on low for 6 to 8 hours. Check and stir halfway through, rice may need more time if using brown rice. Garnish with avocado shredded cheddar cheese or any condiment you like.

So that’s going to wrap it up with this exceptional food andouille sausage slow cooker rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!