Thai - Nam Jim Jeaw Spicy Sauce
Thai - Nam Jim Jeaw Spicy Sauce

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai - nam jim jeaw spicy sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Thai - Nam Jim Jeaw Spicy Sauce is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Thai - Nam Jim Jeaw Spicy Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai - nam jim jeaw spicy sauce using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Thai - Nam Jim Jeaw Spicy Sauce:
  1. Get For the Chilli Nam Jim Jaew Sauce
  2. Make ready 2 Tsp Dry Chilli Flakes
  3. Take 6 Tsp Fish Sauce
  4. Take 2 Tsp Caster Sugar
  5. Get Fresh Squeeze juice from 1 lime (can use 2 Tsp bottled if not available)
  6. Take 1 Tsp Palm Sugar (if cannot find use soft brown sugar or more caster)
  7. Make ready 1 Tsp Toasted ground sticky rice (optional)
  8. Take 2 Tsp Warm Water
  9. Prepare 1 Finely chopped top of spring onine (optional)
  10. Get Half Small red onion finely Sliced (Optional)
Instructions to make Thai - Nam Jim Jeaw Spicy Sauce:
  1. Put Everything in a bowl and Mix about 30 mins before serving or anytime up to a day before and leave in Fridge. - - Use more or less of anything to personal taste - I love this SPICY - - Put with Grilled Beef Chicken Pork……. well anything really :)

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