Salmon Mac and Cheese 🧀🐟🍲
Salmon Mac and Cheese 🧀🐟🍲

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salmon mac and cheese 🧀🐟🍲. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salmon Mac and Cheese 🧀🐟🍲 is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Salmon Mac and Cheese 🧀🐟🍲 is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook salmon mac and cheese 🧀🐟🍲 using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salmon Mac and Cheese 🧀🐟🍲:
  1. Make ready 500 g fresh salmon
  2. Get 300 g macaroni
  3. Get 2 tbsp lemon juice
  4. Get salt, pepper
  5. Get 200 g cheese
  6. Get sauce
  7. Get 500 ml milk
  8. Prepare 50 g butter
  9. Get 2 tbsp flour
  10. Get salt
  11. Get nutmeg
  12. Get 100 g cheese
Steps to make Salmon Mac and Cheese 🧀🐟🍲:
  1. Add lemon juice, salt and pepper to the salmon. Bake for 30 minutes at 360 °F / 180 °C. After baking, divide the fish into small pieces, check that there are no bones.
  2. Prepare the sauce. In a small saucepan, melt the butter, add flour and stir until smooth. Add milk in small portions and stir constantly. Cook over medium heat and stir constantly. When the sauce has a creamy consistency, add cheese, salt and nutmeg. The sauce is ready.
  3. Boil the pasta and drain the water.
  4. Grate the cheese on a grater.
  5. Put pasta, sauce and fish in a baking dish, mix everything and sprinkle with cheese.
  6. Bake for 5-15 minutes at 464 °F / 240 °C. - Bake until golden brown. - Bon appetit!

So that’s going to wrap it up with this special food salmon mac and cheese 🧀🐟🍲 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!