Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, foil wrapped breakfast pockets. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Foil Wrapped Breakfast Pockets is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Foil Wrapped Breakfast Pockets is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have foil wrapped breakfast pockets using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Foil Wrapped Breakfast Pockets:
- Take 2 flour tortilla
- Make ready 2 slices ham to taste
- Make ready 1/3 cup shredded Mexican blend cheese or to taste
- Make ready 2 eggs
- Take to taste Salt and pepper
- Get 1 tbsp chopped pickled jalapeno divided optional, or to taste
Steps to make Foil Wrapped Breakfast Pockets:
- Spray some oil on a sheet of aluminum foil and put one tortilla in the center of foil.
- Place ham in center of tortilla and put shredded cheese around the ham to form a crater for the egg to sit in. Crack an egg into the center of that crater. Sprinkle some salt and pepper, chopped jalapeno, a little more cheese on top of the egg if desired. Finally, fold the tortilla toward the center to form a wrap and secure the wrap snug with aluminum foil.
- Air fry at 380F (190C) for 16-18 minutes until the eggs are cooked through.
So that is going to wrap it up with this special food foil wrapped breakfast pockets recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
