Fast cooking Banana Pudding Trifle
Fast cooking Banana Pudding Trifle

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fast cooking banana pudding trifle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, mix milk and pudding together until smooth. It's the best banana pudding recipe I have ever tried! I'm always asked to bring this for dessert! About the runniness, try cooking the pudding longer, just before it becomes the consistency of pudding.

Fast cooking Banana Pudding Trifle is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Fast cooking Banana Pudding Trifle is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have fast cooking banana pudding trifle using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fast cooking Banana Pudding Trifle:
  1. Prepare 4 cups cold whole milk
  2. Take 2 (3.4 oz.) packages instant banana pudding mix
  3. Take 3 bananas, sliced
  4. Make ready 1 big bottle of whipped cream
  5. Get 1 (12 oz.) prepared pound cake, cubed
  6. Take 1 (12 oz.) box vanilla wafers, crushed

I've changed out the cooked custard filling for a rich, mousse-like vanilla filling that's absolutely sensational. This Layered Banana Pudding Trifle comes together seamlessly for a beautiful, crowd-pleasing dessert. DO NOT combine warm pudding and cold whipped cream in the same serving vessel. Pudding will be gritty if cooked over too high of a heat setting.

Instructions to make Fast cooking Banana Pudding Trifle:
  1. In a large bowl, mix milk and pudding together until smooth.
  2. Prepare all ingredients, put them next to you. Slice banana.
  3. In your trifle dish lay all products in the following order: vanilla wafers, pound cake (you need to crush it), pudding, banana, whipped cream, vanilla wafers, pound cake, pudding, banana, whipped cream… Repeat this pattern till the dish will be filled out.
  4. Chill in the refrigerator until ready to serve or eat right away:)

DO NOT combine warm pudding and cold whipped cream in the same serving vessel. Pudding will be gritty if cooked over too high of a heat setting. Banana pudding is one of our all-time favorite desserts. It's a classic Southern recipe, and for good reason; luscious layers of pudding, whipped cream, ripe bananas, and Though trifle dishes are the most classic way to serve banana pudding, you can serve them in pretty much anything you want! Banana Pudding Trifle has bananas, mixed with pudding topped with homemade whipped cream and vanilla wafers for a delicious dessert.

So that’s going to wrap this up for this exceptional food fast cooking banana pudding trifle recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!