Breakfast Sausage~Pancake Muffins
Breakfast Sausage~Pancake Muffins

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, breakfast sausage~pancake muffins. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast Sausage~Pancake Muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Breakfast Sausage~Pancake Muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have breakfast sausage~pancake muffins using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Sausage~Pancake Muffins:
  1. Get 1 pack breakfast sausages (12 ounce)
  2. Make ready 2 cups Bisquick mix
  3. Take 1 cup whole milk
  4. Take 2 eggs
  5. Make ready 1 teaspoon cinnamon powder
  6. Make ready 1/2 teaspoon vanilla extract
  7. Take Butter cooking spray
Steps to make Breakfast Sausage~Pancake Muffins:
  1. In a large skillet cook breakfast sausages until browned, set to the side…….
  2. In a large bowl mix together your Bisquick mix, milk, eggs, cinnamon powder and vanilla extract, set bowl to the side……
  3. Take your breakfast sausages and cut them up into thirds……set to the side……
  4. Spray a muffin tin with butter cooking spray……
  5. Take your Bisquick mixture and pour into muffin tin cups, filling each cup halfway…….
  6. Take several pieces of your cut up breakfast sausages and put into each muffin cup……
  7. Bake in a preheated 375 degree oven for 20 minutes, or until tops are golden brown……
  8. Let cool, serve topped with pancake syrup and enjoy 😉!!

So that is going to wrap it up with this special food breakfast sausage~pancake muffins recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!