Aloo Paratha
Aloo Paratha

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, aloo paratha. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Aloo Paratha is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Aloo Paratha is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook aloo paratha using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Paratha:
  1. Take 250 gm potatoes
  2. Get 1 tsp salt
  3. Get 1 tsp red chilli powder
  4. Get 1 tsp fennel seeds
  5. Prepare 1/2 tsp garam masala
  6. Prepare 1/2 bowl butter
  7. Make ready 1 bowl all -purpose flour
  8. Make ready 1/2 tsp salt
Steps to make Aloo Paratha:
  1. First boil the potato and mashed it
  2. Then mix salt, chilli powder, fennel seeds, garam masala and mix well.
  3. Take a bowl wheat flour mix 1/2 tsp salt add water and make a soft dow
  4. Take a rolling pan mak a round add some potato mixture couver around us and make a round shape with rolling pan
  5. Take a tawa on a flame put a paratha for backed
  6. Backed it both side with butter till golden brown
  7. Then ready to served with tomato sauce or chatiny or butter also

So that is going to wrap this up with this special food aloo paratha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!