Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, deviled green tomatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Deviled Green Tomatoes is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Deviled Green Tomatoes is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Deviled Green Tomatoes:
- Make ready 4.25 ounces canned deviled ham
- Make ready 1 large egg
- Prepare 1/2 cup panko breadcrumbs
- Make ready To taste salt
- Take To taste ground black pepper
- Take 2 teaspoon butter
- Make ready 1 tablespoon panko breadcrumbs divided
- Make ready 2 large green tomatoes
Steps to make Deviled Green Tomatoes:
- Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
- Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
- Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
- Let rest 10 minutes before serving. I hope you enjoy!!!!
So that is going to wrap it up with this special food deviled green tomatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
