Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, crab quiche. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crab Quiche is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crab Quiche is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crab Quiche:
- Get 1 pie shell
- Make ready 1 cup shredded Swiss cheese
- Take 1/2 cup chopped red pepper
- Prepare 1/4 cup chopped green onion
- Take 1 tbsp butter
- Make ready 3 large eggs
- Make ready 1 1/2 cup half and half cream
- Get 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 3/4 cup imitation crab meat
Steps to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately sprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that is going to wrap it up for this special food crab quiche recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
