Blueberry Muffins
Blueberry Muffins

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, blueberry muffins. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. How To Store & Freeze Blueberry Muffins. Since the muffins are full of juicy blueberries, they stay moist for days.

Blueberry Muffins is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Blueberry Muffins is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook blueberry muffins using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blueberry Muffins:
  1. Prepare 3/4 cups sugar
  2. Take 1/2 cup butter
  3. Get 2 eggs
  4. Prepare 1 tbsp vanilla extract
  5. Take 1 1/2 cups all-purpose flour
  6. Take 1/3 cup milk
  7. Get 2 tsps baking powder
  8. Get 1/2 tsp salt
  9. Prepare 1 tbsp ground cinnamon
  10. Take 1 1/2 cups blueberries
  11. Get 2 tbsps sugar

They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. Get the full Blueberry Muffin Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. These blueberry muffins are yummy, but they're secretly healthy too! Here's what makes them so darn good (and good for you) But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown.

Instructions to make Blueberry Muffins:
  1. Preheat oven to 350°F
  2. Soften butter. Stir butter and sugar together until mixture is light.
  3. Whisk in eggs and vanilla extract.
  4. In a separate bowl, mix together dry ingredients.
  5. Alternate whisking in the dry mixture and milk.
  6. Crush 1/2 a cup of blueberries and stir them into the mixture. Fold the remaining blueberries in.
  7. Sprinkle sugar on top of muffins and bake at 350°F for 20-30 mins.

These blueberry muffins are yummy, but they're secretly healthy too! Here's what makes them so darn good (and good for you) But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. Make these super easy blueberry muffins for a fun weekend bake. You're just a few simple steps away from bite-sized blueberry treats.

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