Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, quick no garlic fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Quick No Garlic Fried Rice is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Quick No Garlic Fried Rice is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have quick no garlic fried rice using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick No Garlic Fried Rice:
- Make ready 1 cup cold steamed rice from the fridge
- Make ready (It's better to use leftover rice from last night)
- Take 1 tsp cooking oil
- Take 1 egg, make into scrambled egg
- Take 1 sausage, sliced
- Make ready 1 tbsp chopped scallions or celery
- Take 1/4-1/2 tsp chicken or mushroom powder
- Make ready 1/2 tsp sesame oil
- Get Sugar, salt and pepper (to taste)
- Get Sauce
- Get 1-2 tsp sweet soy sauce
- Make ready 1-2 tsp tomato ketchup
- Take 1 tsp oyster sauce
- Take 1/2 tsp fish sauce or light soy sauce
Instructions to make Quick No Garlic Fried Rice:
- Mix the sauce in a cup, set aside. The sauce can also be made ahead and stored in the fridge.
- Heat the oil in a non-stick frying pan. Add the sausage and scrambled egg. Stir for a while.
- Pour the sauce mix. Add the rice. Stir on high heat for about a minute or two. Add sesame oil.
- Turn the heat off. Add chopped scallions or celery, chicken or mushroom seasoning, sugar, salt and pepper to taste. Stir and serve hot.
So that is going to wrap this up for this exceptional food quick no garlic fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!