Simple Spaghetti
Simple Spaghetti

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, simple spaghetti. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Spaghetti is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Simple Spaghetti is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have simple spaghetti using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Spaghetti:
  1. Make ready 2 lbs Ole South Country Sausage (in a roll)
  2. Make ready 1 red bellpepper
  3. Get 1 green bellpepper
  4. Get 1 lb spaghetti noodles
  5. Prepare 1 onion
  6. Take 2 (8 oz) cans of Hunt's spagetti sauce
  7. Make ready 1 (10 oz) can of diced tomatoes with green chilies
Steps to make Simple Spaghetti:
  1. Follow the instructions on the box as to how much water to add. I used a little over half a box of the noodles. Add noodles to boiling water.
  2. Chop all the veggies and place in the bottom of a skillet.
  3. Put the sausage on top of the veggies and turn the burner on medium/high heat.
  4. Season any way you like. I used Tony's, garlic salt, and pepper.
  5. When the meat/veggie mixture is done browning drain all the grease.
  6. Put back in the skillet and pour the spaghetti sauce on top. Add diced tomatoes and do not drain. Set burner to low/medium and simmer for about 15 minutes.
  7. After the noodles are done drain the noodles. Put back in the pot and pour the meat/sauce mixture on top of the noodles. Simmer for about 10 minutes and keep stirring.

So that’s going to wrap it up with this exceptional food simple spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!