Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kickin' cacao chia pudding. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kickin' Cacao Chia Pudding is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Kickin' Cacao Chia Pudding is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have kickin' cacao chia pudding using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kickin' Cacao Chia Pudding:
- Prepare 1 1/4 cup almond milk (or alt milk of choice)
- Prepare 1/4 cup cacao powder
- Make ready 1/4 cup chia seeds, ground
- Make ready 1 TBSP Coconut Palm sugar (or choice of sweetener, to taste)
- Take 1/2-1 tsp "pumpkin spice" (see below for mix)
- Get Pinch sea salt
- Take Sprinkle of pecans (optional)
Instructions to make Kickin' Cacao Chia Pudding:
- You can leave your chia seeds whole, if you want a more "tapioca" type texture, but since this is "chocolate" pudding, I grind the chia seeds first. Sadly, I could not get them to grind at all with my granite mortar and pestle (like I do flax), so I use the flat blade of my MagicBullet. A clean electric coffee grinder or any flat blade processor could also be used.
- Blend all ingredients together (I use regular blade on MB for this), then pour into small glass jars or serving bowls. I make 2-3 servings with this recipe.
- Refrigerate for at least 4 hours. Add pecan pieces, if desired. Then enjoy the creamy, chocolatey, healthy goodness!
- "Pumpkin spice" is: 4 tsp cinnamon, 2 tsp ginger, 1 tsp cloves, 1/2 tsp nutmeg, 1/2 tsp allspice, all ground (of course!)
So that’s going to wrap it up for this special food kickin' cacao chia pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!