Easy Peach πŸ‘ Cobbler
Easy Peach πŸ‘ Cobbler

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy peach πŸ‘ cobbler. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Peach πŸ‘ Cobbler is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Peach πŸ‘ Cobbler is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy peach πŸ‘ cobbler using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peach πŸ‘ Cobbler:
  1. Take 1 cup Bisquick
  2. Take 1 cup whole milk
  3. Take 1/2 teaspoon cinnamon powder
  4. Make ready 1/8 teaspoon vanilla extract
  5. Get 1/2 cup margarine, melted
  6. Prepare 1 can (29 ounce) sliced peaches (drained)
  7. Make ready 1/2 cup sugar
Instructions to make Easy Peach πŸ‘ Cobbler:
  1. In a bowl whisk together: Bisquick, milk, cinnamon powder and vanilla extract…….Batter will be slightly lumpy…..
  2. Add melted butter to Bisquick mix…..Stir well…..
  3. Pour Bisquick mix into an 8x8 baking dish that has been slightly sprayed with butter cooking spray…….
  4. Take your can of peaches and pour into a bowl, then add the sugar and mix all well…..
  5. Spoon peach mixture over bisquick mix….
  6. Sprinkle some cinnamon powder over all…..
  7. Bake in a preheated 375 degree oven for 1 hour or until top is golden……
  8. Let cobbler rest for 20 minutes……
  9. Serve either by itself or with vanilla ice cream 🍨 and enjoy πŸ˜‰!!!

So that is going to wrap this up with this special food easy peach πŸ‘ cobbler recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!