Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy pesto chicken lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy Pesto Chicken Lasagna is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Creamy Pesto Chicken Lasagna is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy pesto chicken lasagna using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pesto Chicken Lasagna:
- Prepare 2 Roma tomato
- Prepare 2 1/2 C shredded cooked chicken
- Take 2 C alfredo sauce
- Prepare 1/3 C pesto sauce
- Prepare salt and pepper to taste
- Get 1 egg
- Prepare 15 oz ricotta cheese
- Get 12 lasagna noodles
- Prepare 1 1/2 c shredded mozarella cheese
Steps to make Creamy Pesto Chicken Lasagna:
- Dice tomato. Combine tomato and next 4 ingredients into small bowl.
- Mix egg and ricotta in different bowl.
- Spray a dish with non-stick spray.
- Layer lasagna with noodles, ricotta cheese, chicken mixture, mozzarella then repeat two more times. Top with remaining mozzarella cheese. - Cover with foil - To Cook - Bake covered in a 375 degree oven for 40-50 minutes or until center is hot and bubbly.
So that is going to wrap this up with this special food creamy pesto chicken lasagna recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
