Country Slaw
Country Slaw

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, country slaw. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Country Slaw is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Country Slaw is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook country slaw using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Country Slaw:
  1. Take 1/2 Head Green Cabbage, chopped
  2. Prepare 3-4 Roma Tomatoes, diced
  3. Prepare 1 Cup Helmann's Mayo
  4. Take 1/2 Cup Milk
  5. Prepare 4 Tbsps. Granulated Sugar
  6. Take 1-2 tsps. Salt
  7. Take 2 tsps. Black Pepper
Steps to make Country Slaw:
  1. In a large mixing/storage bowl add the chopped cabbage and diced tomatoes. Set aside. In a small mixing bowl add mayo, sugar, milk, salt. Mix til combined and creamy. Pour over cabbage and tomatoes. Add the black pepper. Mix everything together til well combined. Serve immediately or cover and refrigerate til ready to serve (just give a quick stir before serving after refrigerating).

So that is going to wrap this up for this special food country slaw recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!