Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, spicy chicken salad with couscous. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy chicken salad with couscous is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy chicken salad with couscous is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy chicken salad with couscous using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy chicken salad with couscous:
- Make ready Couscous
- Get 200 gr Couscous
- Make ready Parsley
- Make ready Baharat spices
- Take 2 yellow paprikas
- Make ready Can mais (140gr or 150gr)
- Get Salad
- Get Iceberg lettuce
- Get 1 Cumcumber
- Get 1 Shallot
- Get Sweet chili sauce
- Prepare Lemon juice
- Get Salt
- Get Chicken
- Get 300 gr chicken
- Get Harissa
- Get 1 pc Garlic
- Make ready Other
- Get Olive oil
- Prepare (optional) Pumpkin seeds
Instructions to make Spicy chicken salad with couscous:
- Set everything up
- Cut the paprikas in pieces and put the couscous in a large enough bowl.
- Add 2 tbsp of olive oil and pour 200gr of boiled salted water in the bowl of couscous. Let it rest for 3 mins so that the couscous gets soaked with the water. Then use a fork to loosen the couscous up.
- Pour some olive oil in a skillet and add the couscous in a skillet when hot enough. Add some parsley and baharat spices in it. Stir it so that the spices and couscous are mixed good. Then add the paprika and mais. Let it cook for a bit and stir regularly.
- Next up is the cumcumber… Take off the skin and scrape the cumcumber in small slices. Put some salt on it and mix it with some chilli sauce and add a small amount of lemon juice in it. After that is done… Add the iceberg lettuce and couscous to it. Then cut the shallot in small pieces and put that in. Cut the red pepper in half and take the seeds out. Cut it then in small pieces and add it to the mix.
- The final step is the chicken… First put 2tbsp of harissa in you cup and press one piece of garlic in it and 1tbsp of olive oil. Stir it and then smear it on the chicken. Then it is ready for the grill.
- After grilling it, it is time to setup the plate and… Bon appetit!
- (Optional) Garnish the dish with some pumpkin seeds.
So that is going to wrap it up with this exceptional food spicy chicken salad with couscous recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!