Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy fried rice with chili. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Fried Rice with Chili is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Spicy Fried Rice with Chili is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy fried rice with chili using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Fried Rice with Chili:
- Make ready 2 full plates of rice
- Take 1 bunch coysum
- Make ready 5 meatball (cut them up)
- Make ready 1/2 red onion
- Get 5 garlic cloves
- Prepare 5 bird eye chili
- Prepare 2 tbsp tomato paste
- Prepare 1 egg
- Get 2 spring onion
- Get 3 tbsp sweet soy sauce
- Prepare 2 tbsp canola oil
- Prepare Crackers for additional side dish
Steps to make Spicy Fried Rice with Chili:
- Cut up coysum, spring onion, and meat balls
- Chop onion, garlic, and chilies
- Heat up oil in a frying pan, add chopped ingredients mix them for 5 mins.
- Crack the egg and add it into frying pan.
- Add cut meat balls and coysum, stir them for 5 mins. Add salt and mix it properly.
- Add rice, mix them well.
- Add sweet soy sauce, mix them well.
- Add cut spring onion, mix them well. Taste the salt.
- Move it into plates and enjoy it with crackers or anything you like.
So that’s going to wrap this up with this special food spicy fried rice with chili recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
