Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zuppa toscana. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Zuppa Toscana is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Zuppa Toscana is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook zuppa toscana using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zuppa Toscana:
- Take 1 lbs ground spicy country sausage
- Make ready 1 large onion diced
- Take 4 strips bacon, crumbled
- Prepare 12 oz red potatoes cut to bite size
- Prepare Handful kale chopped
- Get 1 1/2 tsp crushed red pepper flakes
- Take 2 tsp minced garlic
- Make ready 12 cups chicken broth
- Get 1 cup heavy cream
Steps to make Zuppa Toscana:
- Brown sausage with crushed red pepper in a soup pot or Dutch oven, set aside.
- Add bacon, garlic and onion and cook until onions are transparent.
- Add chicken broth and potatoes, cook until potatoes are tender, add kale, cream. And sausage and cook until hot.
- Serve hot.
So that’s going to wrap this up for this exceptional food zuppa toscana recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
