Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no fuss gluten free chunky chicken korma. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
no fuss gluten free chunky chicken Korma is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. no fuss gluten free chunky chicken Korma is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have no fuss gluten free chunky chicken korma using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make no fuss gluten free chunky chicken Korma:
- Prepare 2 pataks korma sauce
- Make ready 1 onion
- Make ready 1 small cauliflower
- Take 1 packages baby corn
- Take 1 chicken fillets
- Prepare 1 gluten free poppadoms
- Make ready 1 cup tilda basmati rice
Instructions to make no fuss gluten free chunky chicken Korma:
- preheat a pan
- slice and fry the onion
- dice the chicken and add to the pan
- cut the baby corn into small chunks and add
- break up the cauliflower into small chunks and add to the pan
- once chicken is cooked add your sauce
- bring to the boil then simmer until Rice is cooked
- tilda basmati rice into a saucepan bring to the boil then cover and simmer for 20 minutes
- serve and enjoy :-)
So that is going to wrap it up for this exceptional food no fuss gluten free chunky chicken korma recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
