green chile chicken enchiladas
green chile chicken enchiladas

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green chile chicken enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

green chile chicken enchiladas is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. green chile chicken enchiladas is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook green chile chicken enchiladas using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make green chile chicken enchiladas:
  1. Make ready 3 lb skinless boneless chicken breast
  2. Take 26 oz can of Campbell's cream of mushroom
  3. Make ready 26 oz fresh roasted or frozen long green chile choped
  4. Make ready 4 cup milk
  5. Take 1 large onion finely cut
  6. Prepare 24 corn tortillas
  7. Make ready 3 cup Cheddar cheese shredded
  8. Make ready 1 cooking oil
  9. Prepare 2 tbsp lawry's garlic salt
  10. Take 1 packages cream cheese
Instructions to make green chile chicken enchiladas:
  1. preheat oven to 350
  2. boil chicken once done let stand in water for at least 5 min. before cooling
  3. while chicken is boiling chop onion and shred cheese and set aside
  4. after chicken is cooled enough to handle shred and set aside
  5. put chile in pot (if frozen thaw) and add cream of mushroom, garlic salt, milk and cream cheese bring to a boil reduce heat add chicken and let simmer for 10 min stiring occasionally(sauce should not be to thick)
  6. while chile is simmering heat some cooking oil in small frying pan and fry each corn tortilla for 5-10 sec on each side place on paper towel to drain
  7. in a 9x13 casserole dish put a layer of corn tortillas top wit layer of chile, onion and cheese repeat (will make 4 layers) once last layer is done cover wit cheese put in oven for 10 min just to melt cheese.

So that’s going to wrap it up for this exceptional food green chile chicken enchiladas recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!