Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mushrooms pockets. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
A healthy and delicious recipe for cheese and mushroom lovers. If I show it to my little chef, I may just have a yummy lunch this afternoon with some sensational. Popular mushroom pocket of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you.
Mushrooms pockets is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mushrooms pockets is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mushrooms pockets using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mushrooms pockets:
- Take 4 Protobello Mushrooms
- Take 2 large White onions
- Take Mozzarella cheese (as much as desired)
- Take 4 sheets Ready made puff pastry
- Make ready to taste salt and pepper
- Prepare Butter or oil
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Instructions to make Mushrooms pockets:
- Heat oil or butter in a pan add sliced onion and cook on slow flame until soft and little caramelised. Add salt and pepper according to taste.
- Take the stems of the mushrooms out, brush the mushroom with little butter, Grill or pan fry them on a medium heat until they get a bit of color on them. Not to long
- Remove mushrooms from heat and stuff them with the caramelised onions and mozzarella as desired. Cover the mushroom with puff pastry
- Bake them at 190 until the puff pastry is flaky and mushroom are cooked
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