Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, broccoli-cauliflower chicken casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Broccoli-Cauliflower Chicken Casserole is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Broccoli-Cauliflower Chicken Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have broccoli-cauliflower chicken casserole using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli-Cauliflower Chicken Casserole:
- Make ready 1 head broccoli
- Get 1 head cauliflower
- Prepare 1 large chicken breast
- Make ready 1/2 cup grated mozzarella cheese
- Make ready 1/2 cup bread croutons
- Get 1 box Rigatoni
- Take 1 1/2 can Alfredo Sauce (large bottle)
Steps to make Broccoli-Cauliflower Chicken Casserole:
- season chicken with salt and pepper
- cut chicken breast into small cubes and fry in little oil until lightly browned
- Boil broccoli and cauliflower heads until soft and drain water
- Boil Rigatoni until cooked al dente and drain water
- preaheat oven to 400'f
- In a heated large skillet combine all the ingredients and cover in alfredo sauce
- Empty all the ingredients into a casserole dish and cover with grated cheese and croutons
- Bake in the oven for 10 minutes or until the cheese is lightly browned
- Remove from oven and let cool for a few minutes before serving but not too cool that the cheese will get hard.. this meal is best served fresh!
So that’s going to wrap this up with this special food broccoli-cauliflower chicken casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!