Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tteopokki. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tteopokki is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tteopokki is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tteopokki using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tteopokki:
- Prepare 150 gr rice cake
- Get 1 cup korean broth
- Make ready 1 tbs rice gochujang
- Make ready 1 tbs sugar
- Prepare 1 tbs soy sauce
- Get Cheese
- Make ready Sesame
- Get 1 pcs Boil eggs
Instructions to make Tteopokki:
- Make korean booth with 300 ml water, 1 tbs dashi, 1 pcs kombu, pepper, 1 pcs garlic, onions leaf, and gingger. Boil and put kombu first then chill 30 minutes. The result is 200 ml or 1 cup korean broth
- Boil broth with low medium, put gochujang
- Put soy sauce
- And also sugar
- Mix and wait until boiling
- Put inside you rice cookie, for rice cookie better you deep it inside hot water first. Boil 5-6 minutes with low medium fire.
- After that put inside your fish cookie (additional) boil 3 minutes.
- Put your cheese (additional)
- Onion leaf
- Put your sesame and boil eggs. Kansai desu… ittadakimasu
So that’s going to wrap it up for this special food tteopokki recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
