Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, risotto & fish. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Risotto & fish is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Risotto & fish is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have risotto & fish using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Risotto & fish:
- Take 1/2 packages Cod Fish
- Prepare 1 cup Rice
- Get 1/3 Spinich (chopped)
- Take 3 Stock Cube
- Make ready 1/4 margarine
- Prepare 1 tbsp Fish source
Instructions to make Risotto & fish:
- Pour the butter into the wok, let it melt a little then pour rice to absorb the butter. Make stock through 2 vegetable stock cube and pour into the wok
- Put the fish (wrapped in tin foil) into the oven fot 1/2 hour. Take out the fish, add fish sources.
- Bring the risotto into boil and simmer, til rice thick enough to be ready. Add spinich and stir for some minutes before the fish come out.
So that is going to wrap it up with this special food risotto & fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
