Barbeque pulled pork over rice
Barbeque pulled pork over rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, barbeque pulled pork over rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Barbeque pulled pork over rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Barbeque pulled pork over rice is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook barbeque pulled pork over rice using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Barbeque pulled pork over rice:
  1. Take 2 lb pork shoulder
  2. Get 1 packages crock pot pulled bbq seasoning mix
  3. Make ready 1 1/2 cup brown sugar
  4. Make ready 1 1/2 cup ketchup
  5. Take 1 1/3 cup cider vinegar
  6. Take 1 cup water
  7. Get 2 cup white rice
Steps to make Barbeque pulled pork over rice:
  1. Cook on low to medium for 4-8 hours
  2. Add rice and water in a pot and cook for 15 min on medium heat

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