Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, banoffee cupcakes.. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banoffee cupcakes. is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Banoffee cupcakes. is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have banoffee cupcakes. using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banoffee cupcakes.:
- Make ready dough
- Get 140 grams melted butter
- Prepare 200 grams brown sugar
- Get 3 eggs
- Take 3 bananas (350 gr unpeeled)
- Get 1 tsp ground cinnamon
- Get 4 tbsp natural yoghurt
- Take 300 grams all-purpose flour
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp bicarbonate of soda
- Make ready 50 grams chopped walnuts
- Take frosting
- Make ready 100 grams butter
- Make ready 200 grams brown sugar
- Prepare 8 tbsp milk
- Get 400 grams icing sugar
Instructions to make Banoffee cupcakes.:
- Preheat the oven to 180 celsius, beat the butter and sugar until light and flufy.
- Crack in the eggs, once at a time, beating until smooth on each occasion. Add the mashed bananas and the natural yoghurt to the mixture.
- And then add the dry ingredients and fold trough the mixture. Divide the mixture between 24 medium muffin cases, arrange in a muffin tin if possible, so that each is 3/4 full and bake for 20 minutes or until a skewer comes out clean and let them cool.
- Meanwhile its time to make our frosting, heat the butter and the brown sugar in a pan until it is bubbling and the sugar has disolved.
- Remove from the heat, add the milk and icing sugar and beat well. Allow it to cool to make it into a piping consistency.
- Place the icing into a piping bag and decorate the cupcake whilst the icing is still just warm. Finish with some chopped walnuts or chocolate strands.
So that is going to wrap this up for this exceptional food banoffee cupcakes. recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
